Fresh cream

is the finishing touch for many products and deserts - for decorative purposes or to enhance the taste. It can also be further processed into butter. We offer cream with various fat, together with carbo-hydrates and protein belong to the group of macronutrients fat contents.

Applications for cream

our Nordic proteins fresh cream is often used as a raw material in the production of butter, ice cream or for sale as liquid cream. Give us a call - we will be happy to advise you!. Feel free to contact us.

Full list of available products

- Fresh pasteurized cream
- Cream powder

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